Step 1

In a large skillet add the shrimp, taco seasoning, salsa, broth and lime juice.

Step 2

Cover and heat over medium high heat for about 5 minutes or until the shrimp is heated through.

Step 3

Meanwhile, combine the cole slaw, jalapeno, cilantro, honey and lime in a separate bowl. Stir to combine.

Step 4

Serve on corn tortillas with the slaw on top.