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Export 6 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees F (180 C).
Step 2
Line a baking sheet with parchment paper. Click for parchment paper.
Step 3
Melt the butter a little bit, for about 30 seconds in the microwave. It won’t be completely melted but will have some liquid.
Step 4
In the bowl of a stand mixer, cream the butter with granulated sugar, and brown sugar.
Step 5
Add in the vanilla and the egg yolk. Continue mixing on low speed until just combined. Don’t over mix.
Step 6
Then add the flour, baking soda, and salt. Mix until the dough forms. If the dough is too sticky or wet add tiny bits of flour until it's right.
Step 7
Gently fold in the chocolate chips, or other candy of choice.
Step 8
Divide the dough into 6 - 8 equal portions and roll into balls with your hands. Place the dough balls on the baking sheet. Click for a baking sheet.
Step 9
Bake for 9 - 11 minutes until the cookies are just barely golden. Don’t over bake or they won’t be soft.
Step 10
Let them cool on the pan for 2 minutes then transfer to a wire rack to finish cooling. Click for a wire rack.