Step 1

How to store: Most of these meals can keep for 2-3 days in the fridge, if stored in an air-tight container.

Step 2

How to reheat: Warm them up on the stovetop or in the microwave. Before serving garnish with your preferred topping.

Step 3

How to freeze: You can also freeze these meals for up to 3 months. To freeze, let them cool down first, then transfer to a freezer-friendly container, leaving some space to allow the food to expand. Thaw in the microwave or in a pot on the stovetop. Before serving, garnish with your preferred herbs.