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Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 180C (160C fan-forced). Melt butter and mix into crushed Weet-Bix.
Step 2
Add remaining ingredients and stir to combine.
Step 3
Line a square cake tin with baking paper. Press Weet-Bix mixture into the base. Bake for 15 minutes.
Step 4
To make icing, sift icing sugar into a bowl. Add milk gradually, stirring, until you have a smooth, spreadable consistency. Pour icing over slice in tin. Spread to cover completely. Allow to set. Slice.