Step 1

Preheat oven to 425ºF. Arrange a baking sheet lined with parchment paper and fit with a wire rack. Set aside.

Step 2

Mix together baking powder, garlic powder, salt and pepper in a large bowl.

Step 3

Add the chicken wings to the bowl and toss to coat.

Step 4

Place the seasoned chicken wings on the rack.

Step 5

Bake for about 30 minutes or until crispy, flipping the chicken halfway through.

Step 6

Add sliced mango, habaneros, lime juice, vinegar, and garlic to a blender. Process until smooth.

Step 7

Add the mixture to a saucepan over medium heat. Then add honey, and bring to a simmer. Stir occasionally and make sure honey is dissolved. Cook for 3-4 minutes and remove from the heat.

Step 8

Remove the chicken wings from the oven and mix with the mango habanero sauce.

Step 9

Return to the oven and bake for 10 more minutes.

Step 10

Remove from the oven and serve with more mango habanero sauce.