Name: Better Burgers
Prep time: 5 min
Cook time: 12 min
Ingredients: 1 pound lean ground beef; 1/4 cup chopped onion; 1 tsp Lawry's® Seasoned Salt; 1/4 tsp McCormick® Garlic Powder; 1/4 tsp McCormick® Black Pepper, Ground; 1 tsp French’s® Classic Worcestershire Sauce; 4 hamburger rolls

Seasoning makes a basic burger better! Top this grilled ground beef burger recipe with lettuce, tomato, Lawry's Seasoned Salt, onion, and French's Classic Worcestershire Sauce for a tasty twist on the all-American classic burger. Serve on a toasted roll with a crunchy pickle and a side of fries for an easy meal that doesn't skimp on taste.

Better Burgers

beef

onion

tsp Lawry's® Seasoned Salt

tsp McCormick® Garlic Powder

tsp McCormick® Black Pepper, Ground

tsp French’s® Classic Worcestershire Sauce

hamburger rolls

step 1

Mix ground beef, onion, seasoned salt, garlic powder, pepper and Worcestershire sauce in large bowl. Shape into 4 patties.

step 2

Broil or grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Toast rolls on the grill, open-side down, about 30 seconds.

step 3

Serve burgers on toasted rolls with desired toppings and condiments.

Better Burgers

Prep Time: 5 minutes

Cook Time: 12 minutes

Servings: 4

Cost: $7.62 /serving

Author : McCormick

Ingredients

Instructions

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