Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Reserve a few of the candy bar pieces off to the side.
Step 2
Cut the cake into 1 inch cubes.
Step 3
Layer half of the cake into the bottom of a large serving bowl.
Step 4
Top the cake with ½ of the condensed milk, ½ of the caramel sauce, ½ of the remaining candy bar pieces and half of the whipped topping.
Step 5
Repeat the layers again, and garnish with the reserved candy bar pieces on top.
Step 6
Chill for 6 hours before serving.
Your folders
79 viewscheekykitchen.com
Your folders

596 viewstherecipecritic.com
30 minutes
Your folders
416 viewstherecipecritic.com
Your folders
415 viewstastesbetterfromscratch.com
Your folders

229 views12tomatoes.com
4.1
(17)
35 minutes
Your folders

821 viewsmyrecipetreasures.com
4.3
(61)
20 minutes
Your folders
81 viewstastesbetterfromscratch.com
Your folders

1190 viewsmomontimeout.com
5.0
(10)
20 minutes
Your folders

231 viewstastemade.com
30 minutes
Your folders

1868 viewsashleemarie.com
3.9
(336)
Your folders

507 viewsthebakingchocolatess.com
4.9
(8)
Your folders

189 viewsbettycrocker.com
4.5
(29)
Your folders

383 viewssouthyourmouth.com
30 minutes
Your folders

432 viewscopykat.com
5.0
(18)
Your folders

425 viewsfavfamilyrecipes.com
5.0
(51)
30 minutes
Your folders

470 viewsmyrecipes.com
3.0
(1)
Your folders

235 viewsbromabakery.com
4.7
(16)
30 minutes
Your folders

261 viewsiambaker.net
5.0
(11)
Your folders

266 viewsallfreecopycatrecipes.com
10 minutes