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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Take a food processor first.
Step 2
Meanwhile, drain you canned chickpeas and wash them off.
Step 3
add garlic cloves into food processor, cumin, tahini,salt,lemon juice.
Step 4
Add chickpeas.
Step 5
crush to a smooth paste.
Step 6
transfer to a serving bowl.
Step 7
add some olive oil on the top.
Step 8
sprinkle some chili flakes.
Step 9
serve with falafel and pita bread.
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