Step 1

In a small mixing bowl, combine all the sauce ingredients.

Step 2

Spread the 1/4 lb burger patties evenly onto the flour tortillas. Press down until the patty covers almost the entire tortilla.

Step 3

Heat a cast iron skillet to medium until hot. Add burger patty meat-side down and gently press into the skillet. Cook 5-7 minutes.

Step 4

Flip patty, add a slice of American cheese. Cook 2-3 more minutes until done. Repeat with remaining burger patties.

Step 5

Add desired toppings and enjoy!