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bill granger's self-saucing chocolate puddings

4.0

(1)

www.mumlyfe.com.au
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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 4

Cost: $6.62 /serving

Ingredients

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Instructions

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Step 1

Make the pudding

Step 3

Preheat the fan-forced oven to 175°C (350°F).

Step 5

Sift all the dry ingredients (flour, salt, sugar, baking powder and cocoa powder) into a bowl. Add the wet ingredients (milk, butter, egg and vanilla extract) and beat until combined. Pour the mix into four 1-cup greased pudding moulds.

Step 7

Make the topping

Step 9

Stir the brown sugar and cocoa powder in a bowl to combine, then sprinkle it over the pudding batter in each mould. Pour boiling water carefully over the puddings, then bake for 20 to 25 minutes.

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