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Step 1
Line a half-sheet pan with parchment paper.
Step 2
Lay a wire rack over the half-sheet pan.
Step 3
Spray the wire rack with nonstick spray.
Step 4
Mix the brown sugar, the black pepper, and the red pepper flakes together.
Step 5
Spread the brown sugar mixture evenly over the bacon on both sides.
Step 6
Lay the bacon on the prepared wire rack.
Step 7
Place the baking sheet with the wire rack in a cold oven.
Step 8
Heat the oven to 400 degrees F.
Step 9
Cook the bacon until crispy, about 20-30 minutes. Keep a close eye on it towards the end of the cooking time so the brown sugar does not burn.
Step 10
Allow the bacon to cool for 5 minutes.
Step 11
Serve.