Name: Bionicos (Mexican Fruit Bowls)
Prep time: 30 min
Total time: 30 min
Ingredients: ⅓ cup plain yogurt; ⅓ cup sweetened condensed milk; ⅓ cup Mexican crema; 1 teaspoon vanilla extract; 1 cup diced cantaloupe; 1 cup diced papaya; 1 cup diced red apple; 1 cup sliced banana; 1 cup sliced strawberries; ½ cup granola; ½ cup raisins; ½ cup shredded coconut

Bionicos are tasty fruit bowls, drizzled with crema - a combination of yogurt, sweetened condensed milk, and Mexican crema. Any seasonal fresh fruit can be used. They originated in street food carts in Guadalajara, Mexico, and are commonly topped with shredded coconut, raisins, and granola.

Bionicos (Mexican Fruit Bowls)

yogurt

condensed milk

Mexican crema

vanilla extract

cantaloupe

papaya

red apple

banana

strawberries

granola

raisins

coconut

Mix yogurt, sweetened condensed milk, and crema in a bowl. Add vanilla extract and stir until well incorporated.


Divide cantaloupe, papaya, apple, and banana among 4 individual bowls, arranging them in separate sections. Place strawberries in the center of each bowl. Top each bowl with 1/8 cup each granola, raisins, and coconut.


Drizzle 1/4 cup of the crema mixture over each fruit bowl.


Great recipe! Love this stuff! I could live on bionicos alone all summer!  I use regular sour Creme and usually vanilla yogurt. This recipe is so forgiving you can make  personal changes without really changing the results. It’s all a matter of taste. Thanks for sharing!

This was excellent! I used all the fruit listed plus pineapple just because I had some. I could eat the crema mixture all by itself.

Bionicos (Mexican Fruit Bowls)

Prep Time: 30 minutes

Total: 30 minutes

Servings: 4

Cost: $10.02 /serving

Author : Yoly

Ingredients

Instructions

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