Biscuit Egg Casserole Recipe

Step 1

Preheat oven to 425.

Step 2

Line bottom of greased 9x13 inch baking dish with biscuit dough, firmly pressing to seal.

Step 3

Sprinkle with sausage and cheese.

Step 4

Whisk together eggs, milk, salt and pepper in a medium bowl until blended; pour over sausage and cheese.

Step 5

Bake 25-30 minutes or until set. Let stand for 5 minutes before cutting into squares; serve warm.