Biscuit Pie Crust
www.closetcooking.com
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Prep Time: 10
Total: 10
Servings: 2
Ingredients
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Instructions
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Step 1
Mix the flour, baking powder and salt in a food processor.
Step 2
Add the butter and pulse until it resembles coarse meal.
Step 3
Add the milk and pulse until it forms a dough.
Step 4
Split the dough in half and roll each out on a well floured surface one at a time.