Biscuits
4.4
(47)
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total: 35 minutes
Servings: 16
Cost: $1.38 /serving
Author : Viva Larson
Ingredients
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Instructions
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Step 1
Preheat oven to 350 degrees F (175 degrees C). Lightly butter 2 muffin tins.
Step 2
Mix flour and baking powder together in a large bowl; cut in butter until mixture resembles coarse crumbs. Stir buttermilk and bacon into flour mixture just until dough holds together.
Step 3
Turn dough onto a floured surface and roll into an even thickness. Fold dough over itself a few times. Cut dough into circles using a cookie or biscuit cutter and arrange circles in the prepared muffin tins.
Step 4
Bake in the preheated oven on the top rack until biscuits are lightly browned, 20 to 25 minutes.