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bison chili

5.0

(4)

www.tasteofhome.com
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Prep Time: 5 minutes

Cook Time: 1 hours, 40 minutes

Total: 1 hours, 45 minutes

Servings: 3.5

Cost: $6.29 /serving

Ingredients

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Instructions

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In a large kettle or Dutch oven, brown meat in oil; drain. Add onion and green pepper; saute for 5 minutes. Stir in remaining ingredients and bring to a boil. Reduce heat; cover and simmer 1-1/2 to 2 hours or until the meat is tender.