Bisquick Shortcake Biscuits
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 6
Cost: $2.30 /serving
Author : Elise Bauer
Ingredients
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Instructions
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Step 1
Heat oven to 425°F.
Step 2
Make the dough: Whisk together the baking mix and sugar in a mixing bowl. Stir in the milk and melted butter just until a soft dough comes together. Don't over-mix!
Step 3
Portion out dough and place on cookie sheet: Grease a cookie sheet with butter. Divide the dough into roughly 6 equal portions and drop them on the cookie sheet.
Step 4
Bake: Bake at 425°F for 10 to 12 minutes or until golden brown. Cool for 5 minutes on a rack.
Step 5
Serve: Either break up into big chunks or slice horizontally with a bread knife to serve with berries for shortcake.