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bite-sized vegan gluten free brownies

mindovermunch.com
Your Recipes

Prep Time: 10 minutes

Total: 30 minutes

Servings: 40

Cost: $0.43 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat oven to 350°F (180°C).

Step 2

Add all ingredients to a blender, except chocolate chips, and blend until smooth.

Step 3

Portion batter into greased mini muffin tins. (I use a cookie scoop to help with portioning.) Sprinkle chocolate chips on top, if desired.

Step 4

Bake for 15-20 minutes, until a toothpick comes out clean. Allow to cool completely before removing from tins.

Step 5

Store in a plastic bag or airtight container at room temperature for 5-7 days.

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