Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Heat the oil in a large saucepan over medium heat. Add the onions and sauté for 4 minutes until they start to soften. Stir in the garlic, chipotles and adobo sauce, cumin, salt and pepper. Continue cooking for an additional 4 minutes until the onions are soft and translucent.
Step 2
Add the red peppers and sauté for 2 minutes. Then stir in the black beans, corn, tomatoes and water. Increase the heat and bring the mixture to a boil.
Step 3
Reduce the heat and simmer for 20-30 minutes letting the chili thicken.
Step 4
Garnish each bowl with chips, jalapeños and cheese.
Your folders
allrecipes.com
4.6
(347)
20 minutes
Your folders
dm.de
15 minutes
Your folders
drmcdougall.com
30 minutes
Your folders
loveandlemons.com
5.0
(9)
30 minutes
Your folders
thepioneerwoman.com
Your folders
plantbasedonabudget.com
4.9
(36)
20 minutes
Your folders
budgetbytes.com
4.8
(66)
25 minutes
Your folders
connoisseurusveg.com
25 minutes
Your folders
tasteofhome.com
4.5
(11)
7 hours
Your folders
tasteofhome.com
4.8
(4)
20 minutes
Your folders
washingtonpost.com
Your folders
chilipeppermadness.com
5.0
(22)
40 minutes
Your folders
midwestfoodieblog.com
5.0
(82)
5 minutes
Your folders
frommybowl.com
20 minutes
Your folders
gypsyplate.com
4.8
(22)
25 minutes
Your folders
tasteofhome.com
4.7
(6)
6 hours
Your folders
tasteofhome.com
4 hours
Your folders
washingtonpost.com
Your folders
acouplecooks.com
4.0
(3)
25 minutes