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black bean corn salad
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Prep Time: 20 minutes

Cook Time: 5 minutes

Total: 25 minutes

Servings: 3


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Step 1

Bring a small pot of water to a boil, then add the corn kernels, cook for about a minute or two minutes.

Step 2

Immediately drain the water and rinse in cold water. Set aside.

Step 3

In a large bowl, combine the black beans, corn, green onions, jalapeno peppers, bell pepper, purple onions and tomatoes.

Step 4

Add cumin, minced garlic, honey, olive oil ,cilantro, salt and pepper to taste.

Step 5

Toss, add avocados and chill until serving.