Step 1

Preheat the conventional oven or Instant Pot Omni Plus oven to bake at 350 degrees for 5 minutes (although you may not use all of this time for melting the butter).

Step 2

Place the butter in an 8-inch baking pan or skillet and melt in the oven for approximately 5 minutes.

Step 3

While the butter is melting, combine the dry ingredients (cornmeal, flour, baking powder, sugar) with the cream cheese and heavy cream in a medium-size mixing bowl.

Step 4

Pour the melted butter from the baking pan into the mixing bowl and mix all the ingredients together.

Step 5

Pour the cornbread batter into the baking pan or skillet.

Step 6

Bake at 350 degrees F. In the conventional oven, bake for 20-25 minutes. In the Instant Pot Omni Plus oven, bake for 18-20 minutes.