Step 1

Soak cashews in a bowl with water for at least 2 hours.

Step 2

Put the pot on the stove to boil the water for pasta.

Step 3

Drain your cashews and put them in the blender with black garlic, nutritional yeast, oat milk, salt, and lemon juice.

Step 4

Blend until smooth.

Step 5

Cook pasta according to box instructions.

Step 6

Drain pasta.

Step 7

Combine pasta and sauce.

Step 8

Place pasta in oven safe dish. Add cheese on top and bake at 400 degrees until the cheese has melted.

Step 9

Wait until it is cool to enjoy!