Step 1

To make the black vodka, add the food coloring to the vodka and stir or shake to combine. Makes 8 1-ounce servings.

Step 2

In a cocktail shaker filled with ice, combine black vodka, simple syrup and lemon juice. Shake vigorously and strain into a champagne flute.

Step 3

Top with champagne and garnish with a lemon wheel or twist. Serve immediately.