Blackberry Balsamic Vinaigrette Recipe

Name: Blackberry Balsamic Vinaigrette Recipe
Prep time: 7 min
Cook time: 3 min
Total time: 10 min
Ingredients: 1¼ cup fresh blackberries; ½ cup balsamic vinegar; 1 tablespoon fresh lemon juice; 1 tablespoon Dijon mustard; 2½ teaspoons granulated sugar; 1 teaspoon salt; ¾ teaspoon freshly ground black pepper; ¼ teaspoon cayenne pepper; 1 cup extra virgin olive oil

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Prep Time: 7 minutes

Cook Time: 3 minutes

Total: 10 minutes

Servings: 32

great for salads unique dressings

Ingredients

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Instructions

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Step 1

Add the everything except the oil to a small saucepan and place it over low heat. Stirring a bit, cook just to dissolve the sugar and warm the mixture, about 3 minutes.

Step 2

Remove the pan from the heat and use the back of a fork to macerate the blackberries. (I like keeping them partially intact.)

Step 3

Gradually whisk in the oil and blend until it's completely emulsified.