Blackberry Buttermilk Pie
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Prep Time: 15 minutes
Cook Time: 60 minutes
Total: 75 minutes
Servings: 6
Cost: $5.37 /serving
Author : The Southern Lady Cooks
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place blackberries in pie shell and set in fridge while you make the pie filling. Beat eggs, sugar, butter and almond extract with mixer until well blended.
Step 2
Add buttermilk, flour and allspice continue mixing about 1 minute.
Step 3
Pour over blackberries into pie shell. Bake in preheated 350 degree oven for 50-60 minutes, until done.
Step 4
Let sit for few hours to set.