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Export 10 ingredients for grocery delivery
Step 1
Bring a skillet sprayed with nonstick spray to medium-high heat. Add corn, and sprinkle with chili powder and 1/4 tsp. cumin. Cook and stir until blackened, about 7 minutes.
Step 2
In a medium-large bowl, combine all remaining ingredients, including remaining 1/4 tsp. cumin. Mix until uniform.
Step 3
Fold in blackened corn. Cover and refrigerate until ready to use. (It tastes great chilled!)