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Export 13 ingredients for grocery delivery
Step 1
Pat dry the mahi mahi with a paper towel.
Step 2
Heat a skillet over medium high heat. Add the butter and oil and cook until the butter has melted and the mixture is hot.
Step 3
While butter is melting, add the paprika, garlic powder, onion powder, cayenne, salt, pepper, basil, oregano, and thyme to a small dish and stir to combine. Sprinkle the filets liberally with the seasoning.
Step 4
Add the fish to the skillet and cook for 3-4 minutes on each side, until fish is cooked through and nicely browned.
Step 5
Squeeze lemon over the fish and sprinkle with parsley before serving.
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