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blintz souffle recipe

5.0

(2)

www.myjewishlearning.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 35 minutes

Total: 40 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F.

Step 2

Generously grease a 9×11 baking dish with cooking spray.

Step 3

Mix together eggs, vanilla, orange juice, sugar, sour cream and butter.

Step 4

Place blintzes in the greased dish and pour the liquid mixture on top. Sprinkle top with cinnamon.

Step 5

Bake for 30-35 minutes or until the top is puffy and golden.

Step 6

Serve with jam, sour creamy, maple syrup and/or powdered sugar.