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Export 3 ingredients for grocery delivery
Step 1
Heat a large skillet over medium high heat and add the shishito peppers.
Step 2
Occasionally toss the peppers until they start blistering and getting charred.
Step 3
Turn the heat off, add the sesame oil and vigorously shake the skillet so all the peppers are coated with the oil.
Step 4
Add the soy sauce and repeat the same step.
Step 5
Transfer the shishito pepper to a serving plate and season with salt and pepper. Serve.
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