Blistered Shishito Peppers
5.0
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 2
Cost: $8.33 /serving
Author : Caroline Phelps
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat a large skillet over medium high heat and add the shishito peppers.
Step 2
Occasionally toss the peppers until they start blistering and getting charred.
Step 3
Turn the heat off, add the sesame oil and vigorously shake the skillet so all the peppers are coated with the oil.
Step 4
Add the soy sauce and repeat the same step.
Step 5
Transfer the shishito pepper to a serving plate and season with salt and pepper. Serve.