BLT Bites

Name: BLT Bites
Total time: 25 min
Ingredients: 1/4 small red onion, finely chopped; 1 tbsp. sherry vinegar; Kosher salt and pepper; 8 oz. sliced bacon; 12 oz. mixed-color cherry or grape tomatoes, halved or sliced if large; 1 tbsp. olive oil; 1 head Little Gem lettuce, leaves separated; Blue cheese, for topping

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Total: 25 minutes

Servings: 8

Author : Kate Merker

appetizers snack

Ingredients

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1/4 small red onion, finely chopped1 tbsp. sherry vinegarKosher salt and pepper8 oz. sliced bacon12 oz. mixed-color cherry or grape tomatoes, halved or sliced if large1 tbsp. olive oil1 head Little Gem lettuce, leaves separatedBlue cheese, for topping

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Instructions

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Step 1

In a bowl, toss onion with vinegar and 1/4 tsp each salt and pepper; let sit, tossing occasionally.

Step 2

Cook bacon in the oven or on the stovetop until crisp; transfer to a paper towel–lined plate.

Step 3

To the bowl with the onion, add tomatoes and oil and toss to combine. Fill lettuce leaves with bacon and tomato mixture and top with blue cheese if desired.