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1. Additionally 1/4 tsp butterfly Pea flower powder for different shades of bluePlace the butterfly pea flowers in a measuring cup and add boiling water. Let sit for 10 mins. Use a spoon to press the flowers against the bottom of thecup so they release more color. Discard the flowers once the color is vividenough.2. Add 120g butterfly pea flower water in a saucepan, add agar agar power and stir well. Bring the mixture to a boil, stirring constantly. Add sugar, cook onlow for another 3 minutes. Turn or the heat, add flavoring if using.3. Divide mixture into 3 portions. Add the lemon into one portion and mix well. Pour the first portion of the mixture into a mold, Add the purple mixture anddark blue mixture on top and swirl with a toothpick.4. Place the mold in the fridge for 3 hours to set.5. Remove the set candy from the mold and cut into crystal shapes using asharp knife.
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