Step 2

Mix together blue cornmeal, flour, baking powder, baking soda, salt, and brown sugar. (You can sub regular cornmeal for blue cornmeal if you can’t find it.)

Step 3

In a separate bowl, whisk together buttermilk, eggs, honey, and melted butter.

Step 4

Stir wet stuff into dry stuff.

Step 5

Add about 1/2 cup of batter to a preheated waffle iron (spray with nonstick spray if necessary). Cook until done (different times for different waffle irons).

Step 6

Finished waffle should be browned and crispy on the outside and cooked through.

Step 7

Cook all waffles.

Step 8

Serve warm waffles with chili honey butter and extra honey to drizzle (or syrup if you want)!