Blueberry Almond Butter Smoothie

Name: Blueberry Almond Butter Smoothie
Prep time: 5 min
Total time: 5 min
Ingredients: one or two handfuls of baby spinach; 1 cup milk (of choice (I use unsweetened almond milk or cashew milk)); 1/2 cup cottage cheese (or plain Greek yogurt or a non-dairy yogurt alternative); 1 teaspoon almond butter; tiny pinch of salt; 1 cup frozen blueberries; 3-5 ice cubes, (based on desired texture); additional honey, (sugar, stevia, or desired sweetener, if needed to taste)

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Author : Brianne @ Cupcakes & Kale Chips

blueberry smoothie

Ingredients

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one or two handfuls of baby spinach1 cup milk (of choice (I use unsweetened almond milk or cashew milk))1/2 cup cottage cheese (or plain Greek yogurt or a non-dairy yogurt alternative)1 teaspoon almond buttertiny pinch of salt1 cup frozen blueberries3-5 ice cubes, (based on desired texture)additional honey, (sugar, stevia, or desired sweetener, if needed to taste)

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Instructions

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Step 1

Place the ingredients in your blender in the order listed.

Step 2

Use the Smoothie cycle if your blender has one, or pulse a few times then slowly increase to maximum speed, stopping once desired texture is achieved.