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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350˚F.
Step 2
Place flour, baking soda, cardamom, salt, and cinnamon in a mixing bowl and whisk together. Set aside.
Step 3
Place butter and both sugars in another mixing bowl and cream together until light and fluffy.
Step 4
Add egg molasses and vanilla to the butter mixture and continue to mix together.
Step 5
Add the dry ingredients to the wet ingredients and mix together until well combined. Stir in oat until well combined then gently fold in the blueberries.
Step 6
Place 3 tablespoons sized balls of cookie dough onto a parchment lined baking sheet, 2 inches apart (as these cookies spread quite a bit) and bake for 9 to 11 minutes or until browned.
Step 7
Remove cookies from the oven and allow cookies to cool, 7 to 10 minutes before serving.
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