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blueberry buckle

4.5

(8)

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Your Recipes

Prep Time: 15 minutes

Cook Time: 40 minutes

Total: 55 minutes

Servings: 9

Ingredients

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Instructions

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Step 1

Preheat oven to 375 degrees F. Butter and flour a 9 by 13-inch baking pan.

Step 2

Cream the sugar and the butter in a mixer. Add the egg and mix well. Sift the dry ingredients and add them to the butter/sugar mixture, alternating with the milk. Fold in the blueberries and pour the batter into the pan.

Step 3

Topping: Combine all of the ingredients using a pastry blender or in an electric mixer with the paddle attachment. Sprinkle over the batter and bake for 35 to 45 minutes.