Blueberry Crisp

Name: Blueberry Crisp
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 4 cups fresh blueberries; 1 tablespoon lemon juice; 3 tablespoons all-purpose flour; 2 tablespoons brown sugar; 6 tablespoons butter, softened (or coconut oil); 1 cup rolled oats; 1/2 cup all-purpose flour; 1/4 cup brown sugar; 1 teaspoon ground cinnamon

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 4

Cost: $6.26 /serving

Author : Sam Hu | Ahead of Thyme

blueberry crisp easy blueberry crisp

Ingredients

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Instructions

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Step 1

Preheat oven to 375 F. Grease a 9-inch square baking pan with cooking oil spray.

Step 2

In a large mixing bowl, combine blueberries, lemon juice, flour, and sugar. Gently toss to combine. Evenly distribute the blueberry mixture into the greased pan.

Step 3

In another mixing bowl, combine softened butter, oats, flour, sugar, and cinnamon. Stir together with a rubber spatula until combined. Evenly distribute the topping on top of the blueberry layer.

Step 4

Bake for 35 to 40 minutes until the top is lightly browned. Place on a wire cooling rack to cool down for 10 minutes, then serve warm with whipping cream or a scoop of vanilla ice cream.