Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
In a small microwave safe bowl, microwave chocolate for one minute. Stir until smooth and if there are still large chunks, microwave in 20 second increments, stirring well each time until smooth. Add in the hemp seeds, chia seeds and ground flax seeds. Spread the mixture over a silicone mat or on a cookie sheet greased with coconut oil, in a thin layer.
Step 2
Chill mixture for 1 hour. When it is cold, break the chocolate apart into small 1/4 inch pieces.
Step 3
Mix the chocolate with the remaining ingredients. Store in an airtight container in a cool place.
Step 4
*I store mine in the refrigerator during warmer seasons so the chocolate doesn't melt.
Your folders

257 viewsthecreativebite.com
5.0
(2)
Your folders
36 viewsthecreativebite.com
Your folders

199 viewseatingwell.com
Your folders

190 viewshauteandhealthyliving.com
5.0
(1)
Your folders

451 viewsgreenletes.com
Your folders

190 viewstherecipecritic.com
5.0
(2)
Your folders

191 viewsbudgetbytes.com
5.0
(1)
Your folders
48 viewsamyshealthybaking.com
Your folders

589 viewsthefrugalgirl.com
4.3
(3)
Your folders
323 viewsthemodernproper.com
20 minutes
Your folders

793 viewsen.wikipedia.org
Your folders

366 viewsbonappetit.com
4.5
(57)
Your folders

369 viewswellplated.com
5.0
(2)
8 minutes
Your folders

256 viewseatingwell.com
5.0
(1)
Your folders

248 viewstasteofhome.com
4.7
(21)
5 minutes
Your folders

248 viewstasteofhome.com
4.7
(21)
5 minutes
Your folders

237 viewseatingwell.com
3.0
(1)
Your folders

265 viewseatingbirdfood.com
3.8
(17)
Your folders

175 viewssmartschoolhouse.com
5.0
(1)