Step 1

Rub a lemon wedge over the rim of a martini glass and dip in raw sugar to create a sugar rim. Add 2 blueberries to the glass and set aside.

Step 2

In a cocktail shaker, muddle 12 remaining blueberries. Add ice, blueberry vodka, lemon juice, and simple syrup; shake and then strain into the martini glass (use a small fine mesh sieve to remove all the blueberry skins and seeds). Serve immediately.