Blueberry Lemon Fluff

Step 1

To a large bowl, add the instant pudding mix and milk. Using a hand mixer on medium speed, beat until thickened (about 2 minutes).

Step 2

Add the blueberry filling, lemon curd, and whipped topping. Stir by hand until combined.

Step 3

Fold in mini marshmallows. Enjoy immediately or let it chill in the refrigerator until ready to serve.