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Export 6 ingredients for grocery delivery
Step 1
Heat oven to Prepare crust according to directions or by scratch for a 9" pie.
Step 2
In a bowl, stir together sugar, flour, and cinnamon. Then mix berries in.
Step 3
Turn the mixture into the pastry-lined pan. Sprinkle with lemon juice and dot with butter.
Step 4
Cover with top crust and cut slits in the top. Seal and flute edges.
Step 5
Cover edge with a ring or with 2-3 inch strip of foil to prevent excessive browning. Remove covering during the last 15 minutes of baking.
Step 6
Bake 35-45 minutes, depending on your oven. Crust should be golden brown and juice should be starting to bubble through the slits.
Step 7
Let it cool a little, then enjoy with a big scoop of vanilla ice cream. Delish!
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