Blushing Paloma
www.finecooking.com
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Servings: 1
Author : Ronne Day
Ingredients
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Instructions
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Combine the tequila, lime juice, and a pinch of salt in a highball or Collins glass. Add ice and top with the grapefruit juice, agave syrup, and seltzer. Stir gently, add a splash of cranberry-cherry juice, then garnish with a lime wedge.