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boiled corn on the cob

4.5

(180)

www.thegunnysack.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 4

Cost: $1.42 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Peel the corn on the cob and remove the silks.

Step 2

Fill a large stock pot or dutch oven about half full with water. Bring the water to a boil over medium heat.

Step 3

Add the peeled corn on the cob. Cover and return to a boil. Cook for 5-7 minutes.

Step 4

Remove the corn on the cob from the hot water and place on a platter. Serve while hot with butter and salt.

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