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bok choy with garlic and oyster sauce

5.0

(5)

pickledplum.com
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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Bring a pot of salted water to boil and add bok choy. Boil for 1 minute and drain. Rinse under cold water and drain again, well. Set aside.

Step 2

In a pan over high heat, add oil and garlic and cook for 1 minute. Add bok choy and all the other ingredients and cook for 1 minute.

Step 3

Turn the heat off and transfer bok choy and sauce to a plate. Serve immediately.