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boulevardier recipe | epicurious.com

www.epicurious.com
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Servings: 1

Cost: $77.97 /serving

Ingredients

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Instructions

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Step 1

Preparation Combine 2 ounces bourbon, 1 ounce Campari, and 1 ounce sweet vermouth (preferably Antica Formula) in a large mixing glass filled with ice. Stir until glass is very cold, about 1 minute. Strain into a chilled cocktail glass or coupe or a rocks glass filled with fresh ice. Garnish with a lemon twist.

Step 2

To age:Place drink in aging kit for up to two months