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bourbon bacon pulled pork

4.4

(64)

www.allrecipes.com
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Prep Time: 10 minutes

Cook Time: 8 minutes

Total: 18 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Combine garlic powder, onion powder, salt, and pepper in a small bowl. Massage over all sides of pork loin for 1 minute. Place pork in a slow cooker.

Step 2

Mix brown sugar, bourbon, and apple cider vinegar together in a bowl and pour over pork loin. Close slow cooker.

Step 3

Cook on Low until pork is tender, 8 to 10 hours. Remove pork from slow cooker and shred with 2 forks. Mix with bacon.