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bourbon-cider glaze sauce
www.allrecipes.com
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Recipe Saved
Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 4
Author : Chef Mo
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Combine ketchup and bourbon in a small saucepan over medium-high heat.
Step 2
Whisk apple cider and cornstarch together in a small bowl until smooth; pour into the saucepan. Bring to a boil, whisking occasionally, and cook until sauce is thickened, about 10 minutes.
Step 3
Remove sauce from heat and stir in black pepper; set aside to cool.
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