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boursin cheese (homemade)



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Prep Time: 10 minutes

Total: 10 minutes

Servings: 3

Cost: $7.63 /serving


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Step 1

Have cheeses and butter at room temperature.

Step 2

Crush garlic.

Step 3

Mix cheeses, butter and garlic.

Step 4

Add remaining ingredients, mix well.

Step 5

Pack into a container just large enough to hold the boursin and store in refrigerator.

Step 6

To serve, bring to room temperature.

Step 7

Serve with crackers.

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