Boursin Cheese (Homemade)
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 3
Author : evelynathens
Ingredients
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Instructions
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Step 1
Have cheeses and butter at room temperature.
Step 2
Crush garlic.
Step 3
Mix cheeses, butter and garlic.
Step 4
Add remaining ingredients, mix well.
Step 5
Pack into a container just large enough to hold the boursin and store in refrigerator.
Step 6
To serve, bring to room temperature.
Step 7
Serve with crackers.
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