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Export 9 ingredients for grocery delivery
Step 1
Preheat your oven to 350°F degrees.
Step 2
Prepare a bundt cake pan by greasing with butter and dusting with cornmeal.
Step 3
Add the eggs, butter, milk, coconut milk, sugar, salt, coconut, and fennel seeds to your Blendtec WildSide+ jar. Pulse a few times to combine.
Step 4
Next, add the corn meal, all-purpose flour, and baking powder. Press Pulse again until everything is smooth and incorporated. Do not overmix!
Step 5
Transfer the batter to your prepared bundt pan.
Step 6
Toss the guava paste cubes into a little bit of flour (to prevent them from sinking to the bottom of the cake) and add to the batter.
Step 7
Bake the cake in the preheated oven for 50 to 60 minutes until your whole home smells amazing and a toothpick inserted in the cake comes out clean.
Step 8
Transfer pan to a wire rack to cool completely.
Step 9
Then, loosen the sides with a small sharp knife and place onto a cake stand or serving dish. Dust with powdered sugar or pour the guava sauce over the cake and serve!
Step 10
Add the guava paste and water to a small saucepan and cook on medium low heat until the guava paste has dissolved and the sauce has thickened. You can add more water if necessary
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